Food News
new lindt fruit sensation is a snacking delight
Lindt has introduced a new range called Fruit Sensation that hits all the right cocoa and fruity notes
order at the (Publik Wine) bar
A well-loved neighbourhood wine bar that honours natural wine – the fruit, the soil, the land and the winemakers
why leeto restaurant in paternoster should be next on your to-dine list
You’re in for fresh, seasonal dishes at chef Garth Almazan’s new West Coast eatery
Luke Dale-Roberts introduces water-saving dining to The Test Kitchen
The Test Kitchen launches 'The Drought Kitchen', a reduced-water dining experience.
Our guide to luxurious living in South Africa
Discover the best places to sleep, eat, drink and relax around the country
We’ve rounded up our best recommendations for the most indulgent places to eat, sleep, drink and relax your way around South Africa. The toughest choice you’ll have to make this season is where to begin. Sleep With bespoke fittings, furniture and textiles by local designers, a night at Ellerman House in Cape Town is
Take a culinary journey through South Korea
From bibimbap to chimaek, tick these dishes off your foodie bucket list
Coco Safar offers an all-encompassing coffee experience in Sea Point
Combining the world's most sophisticated espresso bar with the world's first rooibos brewery, Coco Safar is reimagining the concept of coffee
Where to satisfy your poke cravings in SA
Get your poke fix at these top picks in Cape Town, Durban and Joburg
If you like brunch, you’ll love this brunch recipe book
A book review of Brunch Across 11 Countries – Recipes of a private chef by Alix Verrips
Dash Restaurant and Bar’s new menu exudes elegance
New executive chef Albert Bronkhorst has a unique approach to fine dining that showcases the best of South Africa
The interior of Dash Restaurant and Bar provides an elegant atmosphere Named after Queen Victoria’s beloved first dog, a King Charles Spaniel, Dash Restaurant and Bar knows how to mix elegance with a touch of frivolity. And now it is embracing modern culinary trends courtesy of a new chef: Albert Bronkhorst. Dash Restaurant and Bar’s new menu exudes elegance ‘One cannot think well, love well, sleep well, if one has not dined well.’ These are the famous words of English writer Virginia Woolf. An ethos that is upheld by Bronkhorst. Under his expert guidance, new menus have been developed that encapsul