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Food

Drinks
introducing the charles marais 2013
Plaisir de Merle wine estate in Paarl has launched its most exceptional blend to date
appetising aperol
The perfect late-summer appetiser, these refreshing Aperol-based cocktails are topped with salted melon and gold leaf
The ultimate foodie experience: Come Wine With Us
Discover how Sybil Doms is taking the art of food and wine pairing to new heights
Flavour ranger
Kobus van der Merwe is making waves with vermouth flavoured by the region's top botanicals
Careless Whisper cocktail
This gin cocktail combines complex flavours with nostalgic ingredients to create the perfect summer sipper
A little bit naughty, a little bit nice – this gin-based cocktail has a retro feel and a herbal base that cuts through the sweetness of grenadine with the fragrance of fresh sage. Careless Whisper cocktail 20ml white sugar 100ml water 10-15 fresh sage leaves, plus extra sprigs for garnishing 4 large grapefruits, jui
Introducing Pienaar & Son
Meet the father-and-son team behind Pienaar & Son, an innovative microdistillery located in central Cape Town
Openwine: More than just a wine bar
Your new favourite way to experience proudly South African wine
A visual and drinkable delight
Franschhoek farm Normandie Est. 1693’s expertly crafted range is an ode to both fine wine and considered design
A Whisky cocktail for Summer
Enjoy the taste of summer with this cocktail recipe from Bain’s Cape Mountain Whisky
Summer Sips: Moët Ice Impérial Rosé
Meet the first Rosé Champagne in the world that's made to be enjoyed on ice
Summer always brings plentiful moments to celebrate with ice-cold beverages. Rosé has to be one of our top favourites for summertime and now Moët & Chandon has introduced the world’s first Rosé Champagne specifically created to be enjoyed on ice. That's right, French Champagne on ice. The vibrant and fresh flavours of Moët Ice Impérial Rosé make this our hot go-to summer drink. Gone are the days of needing to chill your French Champagne beforehand. Now you can simply enjoy it on the rocks. Moët has been in the Champagne business for nearly 275 years, so when it comes to producing products of superior qualit
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